{"id":8403,"date":"2024-11-23T20:57:58","date_gmt":"2024-11-23T19:57:58","guid":{"rendered":"https:\/\/elcafedepipa.com\/?p=8403"},"modified":"2024-11-23T20:57:59","modified_gmt":"2024-11-23T19:57:59","slug":"la-diputacio-recolza-als-xefs-castellonencs-units-en-la-iniciativa-de-valencia-per-a-valencia","status":"publish","type":"post","link":"https:\/\/elcafedepipa.com\/index.php\/2024\/11\/23\/la-diputacio-recolza-als-xefs-castellonencs-units-en-la-iniciativa-de-valencia-per-a-valencia\/","title":{"rendered":"La Diputaci\u00f3 recolza als xefs castellonencs units en la iniciativa De Val\u00e8ncia per a Val\u00e8ncia"},"content":{"rendered":"\n<p>La solidaritat de Castell\u00f3 amb els damnificats per la DANA que va assotar la prov\u00edncia de Val\u00e8ncia arriba als fogons castellonencs.<\/p>\n\n\n\n<p>Al voltant de vint xefs s&#8217;han unit en la iniciativa De Val\u00e8ncia per a Val\u00e8ncia i el divendres 13 de desembre oferiran un sopar solidari que t\u00e9 com a objectiu aconseguir recaptar fons que ajuden a recuperar les zones devastades amb especial focus en aut\u00f2noms, comer\u00e7os i petites empreses que m\u00e9s ho necessiten i estiguen liderats per pares\/mares de fam\u00edlia o persones que tinguen a menors al seu c\u00e0rrec, per a evitar l&#8217;increment de vulnerabilitat dels xiquets a Val\u00e8ncia, reactivant aix\u00ed la recuperaci\u00f3 econ\u00f2mica de la zona afectada i contribuint a mantindre l&#8217;ocupaci\u00f3.<\/p>\n\n\n\n<p>La presidenta de la Diputaci\u00f3 de Castell\u00f3, Marta Barrachina, ha rebut este divendres a xefs Estrella Michelin de la prov\u00edncia que impulsen la iniciativa a la prov\u00edncia de Castell\u00f3. Per al sopar del 13 de desembre que se celebrar\u00e0 en El Invernadero de Benic\u00e0ssim han confirmat la seua participaci\u00f3 els xefs castellonencs Alejandra Herrador i Emanuel Carlucci (Restaurant Atalaya * Michelin i 2 soles Repsol); Miquel Barrera (Restaurant Cal Parad\u00eds * Michelin i 2 soles Repsol); Ra\u00fal Resino (Restaurant Ra\u00fal Resino * Michelin i 2 soles Repsol); Roberto Pau (Pau Restaurant); Jorge Lengua (Restaurant La Suculenta); Rub\u00e9n Miralles (Restaurant Rub\u00e9n Miralles); Nacho Boix (Restaurant La Tasca del Puerto); Sergio Ortega (Restaurant Izakaya); Cristian Granero (Restaurant Anhelo); Silvia Vives (Le bistrot Gastron\u00f3mico); Alessandro Maino (Restaurant Alessandro Maino); Raquel Ferrer (M\u00e9son Pastor); Avelino Ram\u00f3n (Daluan); Jaime Sanz i Jordi Sanz (Restaurant Casa Jaime) i Mar\u00eda Adri\u00e1n i Jos\u00e9 Vicente Garn\u00e9s (Restaurant La Farola).<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>La solidaritat de Castell\u00f3 amb els damnificats per la DANA que va assotar la prov\u00edncia de Val\u00e8ncia arriba als fogons castellonencs. Al voltant de vint xefs s&#8217;han unit en la iniciativa De Val\u00e8ncia per a Val\u00e8ncia i el divendres 13 de desembre oferiran un sopar solidari que t\u00e9 com a objectiu aconseguir recaptar fons que &#8230; <a title=\"La Diputaci\u00f3 recolza als xefs castellonencs units en la iniciativa De Val\u00e8ncia per a Val\u00e8ncia\" class=\"read-more\" href=\"https:\/\/elcafedepipa.com\/index.php\/2024\/11\/23\/la-diputacio-recolza-als-xefs-castellonencs-units-en-la-iniciativa-de-valencia-per-a-valencia\/\" aria-label=\"M\u00e9s informaci\u00f3 sobre La Diputaci\u00f3 recolza als xefs castellonencs units en la iniciativa De Val\u00e8ncia per a Val\u00e8ncia\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":8405,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-8403","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-provinciadecastello"],"_links":{"self":[{"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/posts\/8403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/comments?post=8403"}],"version-history":[{"count":0,"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/posts\/8403\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/media\/8405"}],"wp:attachment":[{"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/media?parent=8403"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/categories?post=8403"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elcafedepipa.com\/index.php\/wp-json\/wp\/v2\/tags?post=8403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}